Bourgogne
Tradition
AOP Bourgogne Tradition
Authentic white MĂącon, a vibrant reflection of its limestone terroirs
This generous Chardonnay captures the essence of the MĂąconnais region with its ripe fruit aromas and characteristic rocky minerality. A juicy and flavorful wine that celebrates Burgundian elegance every day.
TERROIR
2024 vintage
This wine is a blend of several selected plots representative of the MĂąconnais region. The vines, located mainly in Pierreclos, Chevagny-les-ChevriĂšres, and Charnay-lĂšs-MĂącon, are mostly west-facing on limestone, clay-loam soils. These are late-ripening areas, producing generous wines based on an aromatic combination of ripe fruit and rocky minerality.
At the level of
wine-making
After harvesting, the grapes are loaded by gravity into pneumatic presses. Pressing is slow and lengthy in order to gently extract the juice and thus preserve the aromatic finesse. The musts are then cooled and decanted. Vinification takes place in temperature-controlled stainless steel vats or in wood (20%, of which less than 10% are new barrels). Depending on the vintage, malolactic fermentation may or may not be desired. The wine is aged on fine lees until spring. From harvest to bottling, we limit the use of additives such as SO2 as much as possible.
100% CHARDONNAY
For the
Tasting
This wine represents the roots of its MĂąconnais terroirs. Clad in a pale yellow robe, the wine exudes aromas of toasted cereals and white peach, enveloped in a creamy texture. On the palate, it is juicy, chewy, and flavorful with good length for intense enjoyment.
Food
and wine
Pairings
When and with whom?
For family and friends (or as a gift if you want to thank your tax inspector, without being too ostentatious).
Let’s eat!
Enjoy it as an aperitif with gougĂšres or parsley ham for a 100% Burgundian version, with cream dishes, goat cheese.
What should we listen to?
Dean Martin âSweet in My Mind,â Glenn Miller âJazz in the Mood.â
